• Intexur

    Specialists in lard

    and other Iberian pork products

Who we are

Ever since 1994, when the Intexur started up as a company devoted to the elaboration of   Iberian pork fat, at INTEXUR we have striven to maintain the spirit the firm was created with,   taking advantage of the excellences offered by Iberian pork in order to place them at the   disposal of the most demanding clients. This spirit has enabled us to meet all the challenges   the dynamics of the market have demanded of us, and to achieve this we have committed to   constant, continuous evolution, in terms of both quality and technology. This allows us to   adapt to the needs of each one of our customers.

Permanent Innovation and Development
Quality and Safety in Our Process
International Clients and Shipping
Respect for the Environment

Quality control

Our production system is fully automated and for INTEXUR, it is of the utmost importance that   quality control checks be performed throughout all the stages of the production and   distribution process of our products. As a result, we have introduced a Quality Management   System with ISO 22000 food safety certification which guarantees the effectiveness of these   checks right up to when products are delivered to our clients.

Featured Products


Postal Address
Pol. Ind. Chácara
Nº 25 | CP 06350
Higuera la Real
Badajoz ( Spain )
Monday - Friday 9:00am to 14:00pm and 16:00pm to 19:00pm
T - +34 924 723 536
For a perfect counseling of our products, please request information comfortably.